MREC Reviewer Comment
Protocol Title
Enhancing Tomatoes Shelf Life and Quality with Natural Preservatives Based on: Novel Shellac-Chitosan-MAl2O4 (M=Co²⁺/sucrose, Cu²⁺/ Urea) Spinel Biological macromolecules Composites
Completely satisfied and informative data
Needs Explanation
Comments to the applicant
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Comment to the Committee
Explanation about the importance of using rats in the experiment
Informed consent form:
N/A
